We had our third live online discussion on food last week, with this chat focusing on popular late-summer topics. Included were talks about clam shacks, ice cream stands, and farm stands around the Boston area as well as elsewhere in New England. The panel included a mix of media folks, food writers and bloggers, and chefs. And this time, our viewers could participate during each topic, instead of coming in to ask (and answer) question toward the end of the chat.

A replay of the latest discussion can be found at this link:

http://www.hiddenboston.com/online-discussion-0810.html

And for a written transcript of the discussion, go to this link:

http://www.hiddenboston.com/transcript-0810.html

We will be having another panel discussion in a week or two, this one focusing on a topic that should be of interest to returning (and new) college students, so check back on our Boston’s Hidden Restaurants Facebook page or our Hiddenboston Twitter page for details over the coming days.

Posted by MH, Boston’s Hidden Restaurants, on August 17, 2010.
RSS | Post A Comment

1 COMMENT:
Prudential Center said:

It’s not quite a farm stand, but at The Shops at Prudential Center we have an awesome Farmers Market out by Boylston Street every Thursday through October! Rain or shine, you can get delicious fresh veggies, cheese, flowers, fruit and more.
Posted on 8/19/10